Receta en español aquí
English is not my mother language, but some of my friends wanted to know the recipes and they don't speak Spanish, so I'll try to do my best :) The pictures belong to my other blog Curry & Chocolate.
10/12/13
Oreo Cookies and Cream Chocolate Milkshake
Receta en español aquí
In hot summer nights, sometimes
we prefer to have a very chilled milkshake for dinner than another thing. This
milkshake in particular with chocolate
and a good dash of Baileys is one of our favorites.
8/12/13
Chocolate, coffee and dulce de leche yule log
Receta en español aquí
Another classic Christmas recipe: the yule log (Tronco de Navidad in my language, Spanish).
7/12/13
Chickpea and couscous burgers
These burgers are a different way to eat
chickpeas and they are very easy to make so don’t hesitate and try this recipe.
With these ingredients you get 8 burgers 4 inch
in diameter, if they are like burgers in the pictures, or 4 if they are ¾ inch
thick.
Tzatziki - Yogurt and Cucumber Sauce
Today I’m bringing you a quick and easy sauce
recipe: the tzatziki.
The tzatziki is a yogurt and cucumber sauce
typical of the Greek and Turkish cuisine, served cold as an accompaniment to
other dishes. It is one of the sauces that I like the most and we often use
it to accompany burgers, keftas, salads, kebabs ...
This is my homemade version.
5/12/13
Excalibur canapes
Receta en español aquí
Ingredients
A bag of
Bocabits (Spanish wheat snacks)
1 Greek
yogurt without sugar
2
pickled green chillies (Guindillas) without seeds
Cheese in slices (havarti)
Chive
Fish roes, black
Toothpicks (instead of swords)
Directions
Remove
the seeds from the pickled green chillies, chop finely the chillies and blend
with the Greek yoghurt. Set aside.
Put
together 3 or 4 slices of cheese and cut squares, big enough to place the
bocabit and the toothpick.
4/12/13
Picadillo soup Andalusian style - Sopa de picadillo
Receta en español aquí
3/12/13
Layered rice salad
Receta en español aquí
Today I bring you a tasty and easy dish: a
simple rice salad, although its original presentation makes it special.
Using cooked rice as main ingredient, you can
add all the ingredients you like, alternating rice layers with different ingredients.
Suscribirse a:
Entradas
(
Atom
)